Community Gardens - An Essential Business

Brunswick-Topsham Land Trust’s Tom Settlemire Community Garden

Brunswick-Topsham Land Trust’s Tom Settlemire Community Garden

Community gardens are an important piece of our local food system, a source of food for families and food grown for donation in common good plots. The Tom Settlemire Community Garden in Brunswick, run by our partner Brunswick-Topsham Land Trust, was just granted essential business status by the State of Maine. To request designation as an essential business for your community garden or other business complete this form.

We have compiled protocols other community gardens have developed for this unique growing season.

COVID-19 Resources for Community Gardens

This is a great time to start planning and planting for your health and that of your family and your community! If you have the space and time, consider growing an extra row (or several) for donation to one of these pantries.

For a list of local community gardens, tips on growing your own food, and farms and businesses selling seeds and seedlings, see our new compilation of grow your own resources!

SNAP benefits can be used to purchase seeds and seedlings farms, markets and retail locations!

SNAP benefits can be used to purchase seeds and seedlings farms, markets and retail locations!

MOFGA director: No Maine farm should go out of business during this pandemic

A great piece from Sarah Alexander, Executive Director of Maine Organic Farmers and Gardeners Association from last week. Sharing this again in case you missed it.

Support your local farmers, find delicious food grown, raised, caught and produced nearby, and strengthen your community!

https://www.pressherald.com/2020/03/26/mofga-director-no-farm-should-go-out-of-business-during-this-pandemic/

USDA Funding Available!

Beginning Farmer and Rancher Development Program deadline has been extended to April 2nd. This program supports education, mentoring, and technical assistance initiatives for beginning farmers and ranchers.

Gus Schumacher Nutrition Incentive Program (GusNIP)

Formerly known as the Food Insecurity Nutrition Incentive Program (FINI), this program supports projects to increase the purchase of fruits and vegetables among low-income consumers participating in the Supplemental Nutrition Assistance Program (SNAP) by providing incentives at the point of purchase. Deadline to apply: May 18, 2020

Regional Food Systems Partnership Program supports partnerships that connect public and private resources to plan and develop local or regional food systems. Effort is focused on building and strengthening local or regional food economy viability and resilience by alleviating unnecessary administrative and technical barriers for participating partners. Deadline to apply: May 11, 2020

Farmers Market Promotion Program Funds projects that develop, coordinate and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products by developing, coordinating, expanding, and providing outreach, training, and technical assistance to domestic farmers markets, roadside stands, community-supported agriculture programs, agritourism activities, online sales or other direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant and direct producer-to-institutional marketing) market opportunities. A 25% match is required. Deadline to apply: May 11, 2020

Local Food Promotion Program funds projects that develop, coordinate and expand local and regional food business enterprises that engage as intermediaries in indirect producer to consumer marketing to help increase access to and availability of locally and regionally produced agricultural products. Deadline to apply: May 11, 2020

Community Supported Agriculture - Sign Up Time!

Here are a few of the area farms that are offering CSA sign ups right now! If you are a farm and would like us to add your information to this list, please contact us!

For general information on the DACF’s Senior Farm Share Program please scroll to the bottom of the page.

Apple Creek Farm (Bowdoinham)

Market Share CSA - The program is modeled after a traditional CSA (Community Supported Agriculture) program where the farmers receive payment upfront in return for a share of the harvest throughout the season. Designed to share the risks of farming with our local community, your purchase of a share helps to offset the up front costs of raising the healthy, organic animals destined to feed you and your family. It’s easy to join and to start using your pre-loaded card to purchase farm products.

Appleton Creamery (Appleton)

Farm Stand and Farmers’ Market CSA - This season, we are offering a Cheese CSA to use at farmers’ markets and at the farm. CSA shares can be purchased in increments of $100 and you receive a 15% discount on your choice of cheese. All CSAs run for 16 to 18 weeks beginning in mid-June. CSA subscribers will receive approximately 10 to 14 oz of artisan cheese a week, depending on variety and piece size. Pick-up at Bath Farmers’ Market.

Dandelion Spring Farm (Bowdoinham)

Dandelion Debit Card: Have us create a debit card for you! We'll hold it on file and you are welcome to use it any time at the farmers' market or where ever we've popped up! Purchase in increments of $100 (simply order multiple of this item to get to the value that works for your family.) Card is good for all future purchases (it is available starting the week following purchase). Card is good for all farm products offered at our farm stands. Card does not expire.

Pay It Forward: One of the most rewarding and challenging moments of my Saturday is delivering food to Preble St. in Portland. I want to continue to do this, and bring them more food every week. Please help us do so by adding value (which we translate into product) to our deliveries.

East of Eden Flower Farm (Bowdoinham)

Our flower CSA works in the same way as other CSA models in that our members are investors in the farm. By paying for a CSA share in the winter and early spring, members essentially buy a stake in the farm and help us purchase seeds, potting soil and important field supplies before in-season sales get underway. These early-season investments provide the essential capital we need and, in exchange, members enjoy bouquets or arrangements made exclusively with our sustainably-grown flowers.

Emily’s Oysters (Bath)

Buy a farm share and participate in Emily's Oysters' fun and unique "community supported aquaculture" (CSA) program! Enjoy the freshest local oysters year round, available delivered right to your home or fresh from any of our local farmer's market locations. Friday oyster deliveries within 25 miles of Freeport or pick up in Bath. Sign up for a CSA or just buy some oysters.

Fairwinds Farm (Topsham)

Free-choice CSA - Shop for what you want; when you want it, and we then deduct each purchase from your credit! You can spend it at any of our farmers’ markets or at our U Pick Fields. For more info, please email us. The sign up period ends when the program is full, or April 15th, whichever comes first! Qualified Seniors receive $50 free vegetables (Maine Senior Farm Share Program)!

Fuzzy Udder Creamery (Whitefield)

Farm Stand & Market CSA - CSA members pay in advance for cheese and yogurt purchased over the course of the year. You can pick up your cheese at the farmer's markets we attend or at our farm. It works like a debit/gift card. We keep track of your account and you can shop for what you want when you want it. We are offering a 15% discount on CSA shares if you sign up before March 1st and 10% discounts if you sign up afterwards. Pick-up at Bath Farmers’ Market.

Goranson Farm (Dresden)

Free Choice CSA - For 25 weeks, select from a variety of fresh, in-season organic produce, berries, and other fruit, fresh flower bouquets, herbs, and maple syrup. You can also use your farm share to purchase other locally sourced products we carry, including cheeses, honey, baked goods, fresh eggs, dried beans, preserves, and our farm raised chicken and pork. You can begin using your share at our very first markets in May.  By mid-June, you can have organic greens, veggies, garden starts, asparagus and strawberries on your share!  Full Share, Half Share, Quarter Share or Winter Shares available.

Growing to Give (Brunswick)

Charitable CSA: Growing to Give is a nonprofit organic grow-for-donation farming operation that uses climate-friendly farming practices to help address the issues of both climate change and food insecurity. These shares work much like they do in community-supported agriculture, but instead of the veggies going to you as a paying customer in weekly portions, they’re distributed to people struggling with food insecurity through local food pantries and other access sites.

Harvest Tide Organics (Bowdoinham)

Currently Servicing the Following Towns! Contact us for delivery to your workplace or community space along our route! Auburn, Bath, Bowdoin, Bowdoinham, Brunswick, Cumberland, Falmouth, Freeport, Lewiston, North Yarmouth, Portland, South Portland, Topsham, and Westbrook.

1) Harvest Summer CSA - 17 weeks of nutritious organic, local vegetables, delivered to your office or convenient locations in Brunswick, Lewiston, Portland, Bath , Bowdoinham and lots of towns in-between. Our CSA is fully customizable! Adjust your preferences so we know what you like for the season AND make swaps and adds each week so you’re getting the produce that works best for your family.

2) Business Drop-Off CSA - All of the CSA Basics apply, and all share sizes are available, we simply ask for a minimum of 4 shares to be delivered to a single location.  This delivery option is also great for churches, community centers, gyms, and other community groups -  it doesn't have to be an office, any gathering space will work great!

Qualified Seniors receive $50 free vegetables (Maine Senior Farm Share Program)!

Left Field Farm (Bowdoinham)

Our CSA Farm Share Program serves Bowdoinham, Portland, and South Portland.
Signup for the 2020 season. Shares are completely customizable - choose the items you want to receive that week from what’s available in the field (or keep the default share we put together each week). Two share sizes to cater to both individuals and families. Bi-weekly shares are also an option. Summer program runs for 18 weeks, from the first week of June through early October. Early-Winter program runs 6 weeks, from mid-October to mid-November (signups open in September). Optional add-ons: Seasonal Flower Bouquets from East of Eden Flower Farm - starting at $15/week; Local Cheese from Winter Hill Farm - $7/week; Organic Eggs from Apple Creek Farm - $3/half-dozen.

Little Ridge Farm (Lisbon Falls)

Summer, Thanksgiving, December and Winter Shares available. Learn more. Summer Shareholders choose from a diverse selection of fresh produce each week during the growing season (June-October).  This list will provide an idea of when and what items are available. Recipes and preservation tips are provided each week via the Happy Farmer Farm Blog and Facebook. Summer Pick-up days are either Tuesday or Friday from 3-7pm. Qualified Seniors receive $50 free vegetables (Maine Senior Farm Share Program)!

What else do we offer? Shareholders have free access to a PYO garden with flowers and herbs.  We also have PYO strawberries and raspberries for sale exclusively for shareholders. 

Work Shares We offer a work share opportunity that allows one to get a more hands on experience with the farm in exchange for a discount on their share price. Please contact us if you are interested!

New Roots Cooperative Farm (Lewiston)

We offer fresh local vegetables from our cooperatively owned farm where we produce healthy fruits and vegetables by caring for the land and using no chemicals or pesticides. By supporting New Roots Farm Cooperative, you are also supporting refugee farmers in Maine! We will be delivering CSA shares on a 16 week season from July-October, with two 8-week seasons. CSA Members can invest in a full season share (16 weeks, July-Oct), or a half-season share (8 weeks-summer (July-Aug) or autumn (Sept-Oct)). A family share feeds 2-4 people with approximately 10 items. A small share is for 1 person, or 2 that do not cook every night of the week, with approximately 7 items. A sample fall CSA share: cauliflower, purple kale, turnips, cabbage, broccoli, parsley, carrots, bok choy, sweet potatoes, arugula. CSA pickup sites in Bath, Damariscotta, Cumberland, Lewiston, Portland, South Portland, New Gloucester, and Kennebunk. EBT and SNAP customers welcome and receive a 50% discount.

Oyster Creek Mushroom Company (Damariscotta)

Your CSA purchase helps to provides us with needed cashflow early in the season. Your CSA share will be a single variety selected from available wild and cultivated mushrooms. Your weekly mushroom will reflect the weather and season of the Maine woods. Each week’s choice will expose you to different mushrooms in their peak flavor. CSAs runs 18 weeks, Jun. - Oct. or 23 weeks, May- Oct. CSAs can be picked up at our market locations, listed here. Call or email for information.

Scratch Farm (Bowdoin)

Build-a-box - Our monthly farm boxes are packed with delicious organic produce, pita bread, eggs, pickles and other healthy and handmade food. We prepare everything from scratch and we grow the majority of the food. All of our veggies, herbs and fruit are certified organic. We are now offering delivery in Bowdoin, Bowdoinham, Brunswick, Gardiner, Litchfield, Richmond and Topsham! There is a $50 minimum on deliveries. Stock up! Most of our food has a long shelf life in your pantry or freezer.

Sound Pine Farm (Brunswick)

Free Choice CSA - Sound Pine Farm is a diversified vegetable farm offering a truly customizable free-choice CSA! Share size is based on the number of adults living in your household, allowing you to take as much produce as you need for fresh eating each week. You also choose exactly which vegetables you take, so you're family can make all the dishes you love! The CSA runs from mid Jun-Oct, and shares can be picked up Mondays, 3-6pm at Sound Pine Farm (53 Pennellville Rd), or Thursdays, 4-7pm at Moderation Brewing Company (103 Maine St).

Tarbox Farm (Westport Island)

The CSA model at the Tarbox Farm is unique because it is based on a credit system instead of a weekly basket pick up. You make the choices about what you want to buy for produce, flowers, or culinary herbs. A record of your purchases is kept and we keep you informed of your balance. You can pick up your produce at the Bath Farmer's Market on Saturdays from 8:30-Noon or at the Boothbay Farmer's Market on Thursdays from 9-Noon starting the end of May. Our CSA program runs from the beginning of May to the end of October.

Tender Soles Farm (Richmond)

Veggie and Fruit Shares - Join our veggie and fruit share for a summer full of local organic food! Come over to our farm at 453 Main St. Richmond and grab them! We have box shares and farm stand shares available. Richmond School and Town Staff receive $10 off shares! Customers with SNAP benefits qualify for 1/2 priced shares! Qualified Seniors receive $50 free vegetables (Maine Senior Farm Share Program)!

Flower & Wreath Shares - 10 weeks of flowers for just $120. Starts mid July and ends Mid September.

Two Coves Farm (Harpswell)

A meat CSA includes pasture raised beef, lamb, pork and poultry. Animals are sold by the whole, half, quarter as well as various assortment packages. We have an ordering page on our website as well as an online order form. Both of these options allow customers to place a deposit on the meat they would like us to produce for them in the season. In the fall we process orders, get cut instructions from customers, and then offer delivery or pick up when the order is complete. At that point we figure and collect a final balance.

Whatley Farm (Topsham)

1) Market-Debit CSA - A flexible CSA program which you can customize to suit your needs. Sign up any time, get a bonus based on the dollar amount you sign up for, use your CSA account until you run out of money, and then sign up again. Everything that we sell is eligible for purchase with your CSA balance, and you can check your balance at any time in our ledger at market.

2) SNAP CSA - An option for customers who want to use their SNAP benefits to shop with us. We sell certified organic vegetables, seedlings, edible flowers, duck eggs, and pork. DOUBLE YOUR DOLLARS with Maine Harvest Bucks in our flexible CSA program! It’s really simple: sign up by visiting us at any of our farmers markets, or emailing. Each time you shop with us at market using SNAP/EBT, you will only be charged half of the cost of your fruits and vegetables from our stand. The other half is covered by grant funding from the Maine Harvest Bucks program. You can sign up by sending us your name and phone number, or come to any of our markets.

Qualified Seniors receive $50 free vegetables (Maine Senior Farm Share Program)!

Please email us for a sign-up form!

Wolfes Neck Center (Freeport)

Traditional fruit & veggie, and meat CSAs available. Pick-up is located at the farm store on Wednesdays, Fridays or Saturdays. Sign-up is done through this form. Vegetable CSAs run for 18 weeks from June 24-October 21. Meat CSAs run for 5 months from June-October.

Maine Senior Farm Share Program (Statewide)

The Maine Senior Farm Share Program is designed to increase access to local food for low-income seniors. It is a $50 CSA share, the details of how the CSA works vary by participating farm. Here is the map of 2020 farm participants. Sign-up is done with the farm.

Eligibility

  • Be a Maine resident

  • Be 60 years old or older (55 years old or older for Native Americans)

  • Meet the 2020 Income Guidelines:

    • Maximum of $23,107/per year for a one-person household; or

    • Maximum of $31,284/per year for a two-person household

New Grants Available for Young Farmers!

Read on for details about the National Young Farmers Coalition Young Farmer Grant Program

https://www.youngfarmers.org/youngfarmergrants/

The National Young Farmers Coalition (Young Farmers) is launching a new grant program to help young and beginning farmers and ranchers start-up and grow their businesses. In 2020 Young Farmers will provide 50 farmers and ranchers $5,000 grants. Grant recipients will also receive a one-year membership to the National Young Farmers Coalition.

This fund can be used for anything that will further your goals as a farmer, even if that means just getting started. The goal of this fund is to provide financial assistance for any cost that currently limits your ability to start, run, or grow your operation in the way you’d like.

Grant funding may support completing a project, purchasing a new piece of equipment, covering operating costs such as seeds and compost, building new infrastructure, attending a farmer training program or conference, hiring additional farm labor, or covering personal finances that stand in the way of farm success, including but not limited to childcare, housing, or student loan payments. Funds, once awarded, may be used to match other grant opportunities.

Reversing the Downward Trend: Toolkit for Adapting Farmers Markets to Match Consumer Trends

In recent years, farmers markets have been experiencing a loss of customer base and consequently, farmer sales. The trend has been felt in many parts of the US, including the Northeast region. To learn more about this trend, the Farmers Market Federation of NY, along with partners Cornell Cooperative Extension of Broome County, NOFA VT, Community Involved in Sustaining Agriculture (CISA) in Massachusetts, the Maryland Farmers Market Association and Maryland Cooperative Extension; conducted a multi-state consumer survey. The results of the survey helped to identify consumer attitudes and opinions of shopping venues for local food, and specifically about shopping at farmers markets.

Cornell University’s Charles H Dyson School of Applied Economics and Management analyzed the survey and developed a white paper outlying the results and identification of trends. From the survey results, a Toolkit was created to address the customer trends that may be effecting farmers markets, as well as lay out a number of opportunities for farmers markets and farmers to overcome the negative impacts and regain customer participation at farmers markets.

Reversing the Downward Trend: Toolkit for Adapting Farmers Markets to Match Consumer Trends

Farmers market managers, direct marketing farmers, Cooperative Extension Educators, ag service providers and any others interested in building sustainable farmers markets are able to review the survey results and Consumer Survey Toolkit here. We ask that you register to download the free toolkit to provide us with contact information. We will be following up with those who download to ask if you used the materials, how you used them and what their impacts were on your markets or farms. This will help us to fulfill the terms of the grant from USDA NESARE that funded the survey, the research and writing that went into the toolkit.

We will be holding free webinars to accompany this toolkit and provide more information to help you combat this trend away from consumer participation in farmers markets and help to bring farmers markets back into the forefront of their local food movement. Join us for these free webinars by registering for each session you wish to join.

 

2/12/20            Identifying & Marketing to Your Target Customer

                        Lindsay Ott Wilcox, CenterMost Marketing

                        Registration: https://attendee.gotowebinar.com/register/758108173315174157

2/21/20            Branding and Marketing Basics

                        Lindsay Ott Wilcox, CenterMost Marketing

                        Registration: https://attendee.gotowebinar.com/register/7712350993720997901

3/10/20            The 3 P’s of Farmers Markets

                        Laura Biasillo, Cornell Cooperative Extension, Broome County

                        Registration: https://attendee.gotowebinar.com/register/6917938449490118925

3/16/20            Adapting Your Market to Meet Today’s Customer Needs

                        Laura Biasillo, Cornell Cooperative Extension, Broome County

                        Registration: https://attendee.gotowebinar.com/register/5550555002862629389

3/24/20            Customer Attitudes Toward Farmers Market

                        Diane Eggert, Farmers Market Federation of NY

                        Registration: https://attendee.gotowebinar.com/register/3343466829520666637

3/30/20            Market Programs & Services That Draw Customers

                        Diane Eggert, Farmers Market Federation of NY

                        Registration: https://attendee.gotowebinar.com/register/5796572928600614925

4/7/20              From the Farmers Perspective

                        Laura Biasillo, Cornell Cooperative Extension, Broome County

                        Registration: https://attendee.gotowebinar.com/register/3618738361627379725

 

“This material is based upon work supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, through the Northeast Sustainable Agriculture Research and Education program under subaward number ENE18-150.”

LD 1159 Resolve to End Hunger in Maine by 2030 - Initial Report to the Legislature

Update on the initial report for LD 1159: Resolve, To End Hunger in Maine by 2030

You can read the initial report here. Below are the details of two presentations of the report. Please email jhanna@ccfoodsecurity.org if you have questions about the presentations.  

Presentation to Committee on Agriculture, Conservation, and Forestry

March 3rd, 1pm, Cross Building in Augusta

The LD 1159 Advisory Team’s presentation of its initial report will be to the Committee On Agriculture, Conservation and Forestry at the State House Cross Building, Room 214. We expect to begin at 1 pm, but the schedule is always subject to change. You can contact Clerk: Cheryl McGowan, 287-1312 ACF@legislature.maine.gov.

You can listen live at: http://legislature.maine.gov/committee/#Committees/ACF

CCFSC welcomes your presence if you are motivated to witness this historic event. We also expect there will be even more important moments to mobilize people in this process to end hunger in Maine. There will NOT be an opportunity for public comment or testimony at this time.
 

Cumberland County Food Security Council's Meeting
Food Secure Maine: Developing State Policy to End Hunger by 2030
March 4th, 3-5pm, Cooperative Extension in Falmouth (75 Clearwater Dr.)

Join us at the Council meeting on Wednesday, March 4th, from 3-5pm, where Penny Jordan will make the same presentation and we will have a facilitated conversation on next steps. This gathering is an opportunity to learn, network, and strategically share how we practice systems change in the next decade.

RSVP to the Facebook Event or to info@ccfoodsecurity.org

Gleaning - "A Partnership Making A Difference"

From Bath Housing Authority…2/11/2020

“Bath Housing received 646 pounds of produce from the Merrymeeting Gleaners in 2019. This produce is distributed to residents, who recently circulated a thank you card for the gleaners as a result of this appreciation (with special gratitude for beets, in particular).

The gleaners work to increase access to healthy local food and reduce on-farm food waste. They glean produce from 31 farms in the fields and at two farmers markets, and donated 50,880 pounds of food to 35 organizations in 15 towns.

One resident said, "I'm super grateful. I cook and I have used so much of their food. I made roasted root vegetables and had them for breakfast this morning." This is another example of a partnership that is making a difference.”